WE COOK WITH FRESH PRODUCE

The Cascina Kitchen

In our kitchen we give great importance to the freshness and provenance of the ingredients, we offer good, genuine food, freshly prepared for breakfast and dinner.

Meals are served in the dining room whether or on the table in front of your room when the weather allows it.  Guests can choose their breakfast menu while the dinner menu is fixed. We always combine gluten-free, diabetic, vegan, vegetarian and omnivore alternatives.
Breakfast is served daily from 8:00 to 10:00. We serve dinner at 7:30 pm on Tuesdays, Wednesdays, Fridays and Saturdays. There may be exceptions , such as when there is the Feast of the Shrine of the Assumption (August 6-14), and we go together with our guests to collect what the community has prepared for dinner. Our dinner consists of 3/4 dishes and it ends with a dessert. Cover charge, jug water and bread are included. Beer, wine, sparkling wine, juice, soft drinks, are available to purchase. We can also prepare packed lunches on request.

When the weather is not pleasant the magnificent dining room, located in the old Cascina’s stables, will welcome you, with its magnificent vaulted ceiling, an extraordinary piece of work that still, after more than 300 years, amazes everyone.

During the booking process and on available days, you can add in the extras,  dinner for the day of your arrival.

There is a shared kitchenette in the Cascina for the use of our guests, equipped with a refrigerator, a sink, a hotplate and everything needed to prepare a frugal meal or baby food.